Catering

Job Summary The Pastry Chef is responsible for creating an assortment of desserts, including pastries, cookies and other confections. Craft high ...

Key Requirement 3 - 5 years cognate experience in Continental and Intercontinental dishes, Food and Beverage and Restaurant Services

Details: We are in need of an experienced Chef that can do fries like small chops, shawama, plantain and fish sauce, gizzard sauce, chicken and ...

RESPONSIBILITIES Setting up the kitchen with cooking utensils and equipment Studying each recipe and gathering all necessary ingredients Cooking food ...

REQUIREMENTS * Must be smart Ready to work minimum 2years experiece in similar role Good interpersonal skill is an added NOTE: All Candidates must reside ...

Location : (Akoka / Yaba, Mile 12) Lagos Job Responsibilities Slicing, cutting, shredding, tenderising, and skewering meat and vegetables. Braising and ...

Job Requirements Minimum of ND in Culinary Arts, 5 years experience in a full-service restaurant, 2 years experience in a supervisory role.

Job Requirement Applicants must be well versed in National and / or Continental dishes with 2-5 years working experience.

Our Client, a reputable firm is looking to higher a COOK for their organization ASAP. Cook Job Duties: Cleans food preparation areas as determined by ...